Catnips Curry Pie

This is a dinner pie and really Daniels idea.
Catnips Curry Pie
Crust: put one cup of water in a bowl. add 1 t. dry yeast and some whole wheat flour. cover and let stand one hour. then add 2 T. olive oil, 1 t. salt and more flour. Knead until a good consistency.
Boil 2½ c.water
Add 1 t. salt
2 t. curry powder
1½ c. basmanti rice
simmer 15 minutes.
meanwhile:
chop 1 onion, garlic, red pepper. Sauté in olive oil. Add some frozen peas, green beans and corn and 2 t. curry. Brown 1 lb. lean ground beef and add to vegetables. add 1 t. salt. add the cooked curry rice and mix well. Put all of this into a very large greased pie pan. (mine is white porcelain). Roll the dough and cover. cut slits in the top in a decorative pattern and bake at 350 about 30 minutes.